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Simple Fantastic Kitchen
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Make High Protein Ice Cream With Just 3 Ingredients At Home! With just 3 ingredients, this viral High Protein Strawberry Cottage Cheese Ice Cream recipe is so easy to make. Here’s some help in hitting your health goals with this super easy, healthy, whole fruit high protein dessert recipe!
Strawberry Protein Ice Cream
Indulge in this delicious whole fruit strawberry protein ice cream!
Equipment
Ingredients
- 1 cup strawberries
- 1 1/2 cup cottage cheese 4% full fat recommended
- 2 tbsp maple syrup
- 1/8 tsp xanthan gum optional but recommended
Instructions
- Combine cottage cheese, strawberries, maple syrup and xanthan gum, if adding into a food processor. Blend until smooth. Pour into a loaf pan or ice cream container. Freeze overnight. Allow to thaw for 30 minutes or so, then scoop into a dish, serve and enjoy!
Video
Notes
Xanthan gum to help prevent ice crystals from forming in freezing and is recommended in this recipe but can be made without it.
Nutrition
Serving: 1servingCalories: 232kcalCarbohydrates: 24gProtein: 18gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gCholesterol: 27mgSodium: 504mgPotassium: 320mgFiber: 2gSugar: 20gVitamin A: 229IUVitamin C: 42mgCalcium: 164mgIron: 0.4mg
Hi, I’m Allison, the founder of Simple Fantastic Kitchen. I live in the mountains in a tiny house with a tiny kitchen where I make